A chic and gourmet dinner overlooking the lake

COMPLETE

Escape for an evening with your loved one and enjoy the chic and romantic atmosphere of this contemporary brasserie while savouring a unique menu.

Discover the Valentine's Day menu at the Terrasse du Baron restaurant: 

Amuse-bouche
Oyster gratin au champagne
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Starter
Pink trout mosaic, duo of ginger-infused roe, fresh cheese cloud

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Fish
Scallops with lemon butter, carmine heart salad, carrot confit
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Meat
Veal fillet with cocoa nibs, saffron-flavoured leeks, apple leaves with Espelette pepper
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Dessert
Ginger toffee apple, caramelised apple centre

Menu from 84€ per person
(Still and sparkling mineral water, coffee included)

Book your table

For more information, call +33 (0)4 50 26 87 87