Make way for the flavours of autumn on your plates!
New dishes, new flavours: come and discover our new creations in autumn colours!
LE BACCARA: menu available on 22 September
- Mackerel
- Lamb
- Blueberry
UMBERTO: menu available on 24 September
- Pappardelle, veal meatballs, tomato sauce and Parmesan
- Risotto with porcini mushrooms and Parmesan cheese
- Pizza Carciofi: artichoke cream, candied artichokes, bresaola and whole burrata cheese, lemon, rocket
>Find out more
TERRASSE DU BARON: menu available on 29 September
- Beetroot variations, smoked whipped cream, caramelised pear and pickles
- Seared pikeperch fillet, buttered violine sauce, candied pumpkin
- Homemade tarte tatin, vanilla cream
News
Published on 10 Jun 2025
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Published on 6 May 2025
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Published on 29 Apr 2025
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Published on 29 Jan 2025
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Published on 5 Dec 2024
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Published on 31 Mar 2025
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